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BSBSUS401 Implement and monitor environmentally sustainable work practices : BSBSUS401 Implement and monitor environmentally sustainable work practices Assessment cover sheet Unit:BSBSUS401 Implement and monitor environmentally sustainable work practices Course Name:Certificate IV in Commercial Cookery– SIT40516 Training Package:SIT Assessment type:Question Answer, Case study, Report Student Must Fill this Section Student Name:  Student ID:   Term:  Year:   Privacy Release Clause:“I give my permission for […]

BSBTWK201 Work effectively with others : BSBTWK201 Work effectively with others Assessment cover sheet Student Must Fill this SectionUnit Code / Title Qualification Code / Title: Due Date :   BSBTWK201 Working effectively with others Student Name: Student ID:   Term:  Year:  Privacy Release Clause:“I give my permission for my assessment material to be used in the auditing, assessment validation […]

SITHKOP005 Coordinate cooking operations : SITHKOP005 Coordinate cooking operations This resource is copyright. Apart from any fair dealing for the purposes of private study, research, criticism or review as permitted under the Copyright Act 1968, no part may be reproduced by any process without written permission as expressed in the RTO Works License Agreement. The […]

SITHPAT016 Produce Desserts : SITHPAT016 Produce Desserts Table of Contents Assessment Pack (UAP) – Cover Sheet………………………………………………………………………………… 3 Student and Trainer/Assessor Details……………………………………………………………………………… 3 Course and Unit Details………………………………………………………………………………………………… 3 Assessment Submission Method……………………………………………………………………………………. 3 Student Declaration…………………………………………………………………………………………………….. 3 Assessment Plan…………………………………………………………………………………………………………. 4 Unit information pack………………………………………………………………………………………………….. 4 UAT 1 – Unit Knowledge Test (UKT)……………………………………………………………………………………. 5 Pre-assessment checklist……………………………………………………………………………………………… 5 Purpose…………………………………………………………………………………………………………………….. 5 Information […]

HLT140 Task 3 4R’s structured reflection framework : HLT140 Task 3 4R’s structured reflection framework Task 3 Structured Reflection  Goal To demonstrate your cultural self-awareness and skills in reflection. Overview Format/ProductWritten pieceTypeIndividualWord Count800 words +/- 10%.  The word count does not include the reference list or search strategy table. Task Instructions This is an individual, […]

SITHKOP009 Clean kitchen premises and equipment : SITHKOP009 Clean kitchen premises and equipment Table of Contents Assessment Pack (UAP) – Cover Sheet. 3 Student and Trainer/Assessor Details. 3 Course and Unit Details. 3 Assessment Submission Method. 3 Student Declaration. 3 Assessment Plan. 4 Unit information pack. 4 UAT 1 – Unit Knowledge Test (UKT). 5 […]

SITXWHS005 Participate in safe work practices : SITXWHS005 Participate in safe work practices Table of Contents Assessment Pack (UAP) – Cover Sheet. 3 Student and Trainer/Assessor Details. 3 Course and Unit Details. 3 Assessment Submission Method. 3 Student Declaration. 3 Assessment Plan. 4 Unit information pack. 4 UAT 1 – Unit Knowledge Test (UKT). 5 […]

Subject Code: LAW500 Subject Name: Business Law Assessment Number and Title: Assessment 2 – Group Project Length: 3000 words maximum, no ±10%, and excluding Part 1: Contract Law Case Studies ( 3 marks each question) Total 15 Question 1: Dave is a bachelor who lives in Sydney. He was a loner and in ill health. […]

Module Code: BMM3013 Module Subject: Starting a Business and Fundamental of Marketing Assessment 2 (50%) – Marketing Plan 2000 words The second assignment will be a report based on initial market research for your business idea. You are required to carry out a simple piece of market research and represent the application of the principles as […]

Module Code: BMM3003 Module Subject: Introduction to Business Operations Management Assessment 2 – Semester 2 Self-Reflection Report 2000 words The second assessment will be a Reflective Learning Report (2000 words) evaluating the self-reflection learning of key concepts of effective operations strategy and the role and scope of business management. You are required to complete a Self-Reflecting […]